Originally posted on August 23rd 2013.
A very short update: Today's closing ceremony was very emotional. My report of the week in Fukuoka will be coming soon.
After a very nice
Originally posted on August 20th, 2013.
This was my first time eating original Japanese ramen in Fukuoka, Japan at Ibudu. We had several prickles to eat as an appetizer. When finally getting the
Originally posted on August 20th 2023.
So on Saturday we moved to our second station for the summer session program about East Asian Tales of Food which is taking place in Fukuoka, Japan.
Originally posted on August 18th 2023.
After being introduced to the traditional table setting and the royal cuisine we got an scientifically insight into Korean fermented foods. This topic was a very special
